spinach, lemon, ginger, cucumber, green apple, and celery
16 oz
16 oz
spinach, lemon, ginger, cucumber, green apple, and celery
beet, carrot, pear, cucumber, celery, lime
yellow bell pepper, cucumber, green apple, pineapple, lime
carrot, pineapple, orange, lemon
watermelon, cucumber, lemon, pink sea salt *available may – september*
pear, cucumber, pineapple
mint, celery, pineapple, ginger, green apple, ginger

20 oz
banana, peanut butter, cacao powder, almond milk, and cold brew coffee
pineapple, mango, mint, spinach, water
banana, orange, pineapple, almond milk
banana, blueberry, peanut butter, almond milk
strawberry, blueberry, banana, spinach
dragonfruit, pineapple, mango, lime, water
blue spirulina, pineapple, mango, banana, almond milk

lavender, vanilla, choice of almond or oat milk, coffee – available in iced or hot
mint, chocolate, choice of almond or oat milk, coffee – available in iced or hot
additional syrups and almond/oat milk available upon request
additional syrups available – coffee, blueberry, orange, strawberry, lavender, vanilla, mint, chocolate
choice of almond or oat milk, chocolate syrup, and coffee – available in iced or hot
hot 16 oz – iced 20 oz
option of almond or oat milk
mem tea matcha, lavender syrup, choice of almond or oat milk
mem tea matcha, mint, choice of almond or oat milk
blood orange hibiscus
blood orange hibiscus, mediterranean mint, blue flower earl grey, lemon chamomile, china green jade
mem tea matcha, blueberry syrup, choice of almond or oat milk
mem tea matcha, strawberry syrup, choice of almond or oat milk
mem tea matcha, vanilla syrup, choice of almond or oat milk
house açai blend topped with strawberries, blueberries, chia seeds, coconut, and granola
steel cut oats cooked with oat mkilk and brown sugar – topped with sliced banana, blueberries, coconut, almonds, maple syrup, and peanut butter
a blended base of banana, cacao powder, avocado, almond milk, date, and maple syrup, topped with strawberry, banana, cacao nibs, coconut, granola, and peanut butter
a blended base of dragonfruit, pineapple, mango, and banana topped with sliced banana, pineapple, coconut, and hemp seeds
blend of blue spirulina, pineapple, mango, banana, and almond milk – topped with sliced banana, pineapple, coconut, and hemp seeds
steel cut oats cooked with oat milk and brown sugar – topped with diced green apple, blueberries, cinnamon, granola, and maple syrup

all dressings served on the side
sweet potatoes, white beans, carrots, beets, golden raisins, avocado, scoop of house chickpea salad, and hemp seeds served over mixed greens, brown rice, and quinoa with an avocado herb dressing
kimchi, edamame, scallions, avocado, shredded carrots, sweet potato, cucumber, nori, and sesame seeds served over mixed greens, brown rice, and quinoa with a ginger miso dressing
chickpeas, cucumbers, tomatoes, pickled onion, artichoke hearts, kalamata olives, house made hummus, and parsley served over mixed greens, brown rice, and quinoa with a vegan (cashew based) tzatziki
sweet potato, black beans, pickled jalapeños, tomatoes, red onions, avocado, and cilantro served over mixed greens, brown rice, and quinoa with an agave lime dressing.
all dressings are served on the side
coconut bacon, tomatoes, cucumber, corn, scallions, and avocado served on chopped lettuce with a vegan ranch dressing served on the side
strawberries, almonds, avocado, cucumbers, chia seeds, and white beans served over mixed greens and spinach with a poppy seed dressing served on the side
two pieces
avocado mash, pickled onions, everything bagel seasoning, and pea shoots served on two slices of toasted multigrain bread
house made hummus, cucumber, red onion, tomatoes, and a balsamic glaze served on two slices of toasted multigrain bread
sliced banana, peanut butter, agave, cinnamon, and cacao nibs served on two slices of toasted multigrain bread
house made fauxcotta, blackberries, basil, and agave served on two slices of toasted multigrain bread
house made pesto, sliced tomatoes, and a balsamic glaze served on two slices of toasted sourdough
sandwiches served on toasted bread
house chickpea salad (chickpeas, vegan mayo, celery, red onion, almonds, golden raisins, salt, pepper, lemon juice) served on toasted multigrain with lettuce and tomatoes
Add: +avo / +Violife Cheddar
house made coconut bacon, tomatoes, lettuce, and vegan mayo served on toasted multigrain
Add: +avo / +Violife Cheddar
vegan “just egg” and violife cheddar served on an english muffin
Add: +avo / +coconut bacon / +tomato
house made pesto, vegan mozzarella, red onion, roasted red peppers, and balsamic glaze – served on toasted sourdough